Hamburg, June 2024: The Alster glistens in the sunlight, white sailing boats pass by, the trees provide soothing shade and a light breeze makes the leaves dance: a summer's day on the terrace of the Parkview Restaurant can be so beautiful.
Summit meeting of the patissiers - Ian Baker meets Marco D'Andrea for the Afternoon Tea Experience at The Fontenay
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Ian Baker from the Hotel Vier Jahreszeiten Kempinski Munich and Marco D'Andrea, Head Pastry Chef at The Fontenay Hotel, are preparing a joint Tea Time Experience for guests in Hamburg at the beginning of March.